And then you combine the two to form Lauki Kofta Curry which is delicious! Lauki kofta curry is a bottle gourd dumplings curry made by mixing grated bottle gourd or lauki with gram flour along with some spices,fried in oil and submerged in tangy,spicy tomato onion gravy. The first thing we need to make this recipe is a bottle gourd. Add little bit of water and make it into a batter. Share on Pinterest Share. For Lauki Kofta Curry Base – 2 Large Onions Roughly Chopped; 2 Large Tomatoes Roughly Chopped; 8-10 Cashews; 1 tsp Red Chilli Powder; 1/2 tsp Garam Masala Powder; 1/4 tsp Turmeric Powder; 1 tbsp Oil; 1/2 tsp Shahi Jeera; 1-2 tbsp Finely Chopped Coriander Leaves; Salt as needed; Water as needed; Instructions. Easy, restaurant style bottle gourd kofta curry recipe. This dough for lauki kofta is then made into small balls which are then deep fried to make lauki koftas. Lauki Kofta Curry. Lauki kofta curry is a simple and hearty Indian style vegan kofta curry. Traditionally, these koftas or dumplings are deep fried and are immersed in onion and tomato base sauce. Try this Indian take on a kofta curry, a recipe from Chetna Makan’s new cookbook. This recipe, like any Kofta Curry recipe, is two-fold – you first make the Kofta or Lauki dumplings and in the second step you create the curry. Lauki kofta curry is ready to Serve with roti, paratha and rice. They give more texture to the dish. Add a pinch of salt to the grated bottle gourd and keep aside for ten mins. Lauki Kofta Curry Recipe with Step by Step Image. In a bowl, add the ground masala and all the other ingredients, except methi, and grind to make a smooth paste, set aside. Vegetarians come up with different variations of it like this one, the Lauki ka Kofta. Dal Rasam. The onions have to be browned very well. Koftas are veg balls made with grated vegetable. Vegetarian Stuffed Zucchini … Making the Koftas-Peel the bottle gourd. Lauki Kofta Curry Recipe. Detailed Steps Of Lauki Kofta Curry. For making Lauki Kofta Curry recipe, Lauki or bottle gourd is grated and mixed with spices and besan (gram flour). Lauki Kofta Curry Recipe. For most recent update on Vegetarian recipes: Follow me on Instagram & Twitter. Your email address will not be published. Lauki Kofta Curry. Total Shares. Most popular in India are aloo kofta, lauki kofta, cabbage kofta, panner kofta etc. Post navigation ← Previous Post. Lauki Kofta Curry is a preparation wherein bottle gourd dumplings are served in onion tomato based gravy flavored with ginger, green chilies, and fresh coriander. Check out other paneer recipe and kofta. Jump to Recipe. It is made with healthy grated lauki ( also known as bottle gourd, ghiya, dudhi, or daani). Grate it using the fine side of a grater or food processor. Chetna says: “Rest assured, these koftas are much healthier than the usual deep-fried version – and even though they’re cooked in very little oil they still taste great. There are many types of koftas that are used in various cuisines. This recipe is customisable to suit your taste preference. Let’s talk about the ingredients for lauki kofta curry. A very unique and a delicious dish made with lauki or bottle gourd. The Lauki Kofta's (bottle gourd dumplings) on their own can be enjoyed as appetizers or as evening … I love the combination of courgettes and gram flour, too. Lauki Kofta Curry | Bottle Gourd Kofta Curry is a best alternative for kofta curries like Malai Kofta, Malai Paneer Kofta, Cabbage Kofta, Veg Kofta, Aloo Kofta etc. After ten mins squeeze out all the juice from bottle gourd. Lauki kofta curry is a bottle gourd dumplings curry made by mixing grated bottle gourd or lauki with gram flour along with some spices,fried in oil and submerged in tangy,spicy tomato onion gravy. Lauki kofta curry recipe here is explained with step by step photos with detailed description, tips and serving ideas which makes cooking easier. Lauki kofta curry is a very delicious preparation of kofta or dumplings made with bottle gourd or lauki, chickpea flour and some Indian spices. Add some boiled and mashed potatoes in koftas for added taste and texture. Grated onions and tomatoes are used instead of ground or pureed ones. 0. It will be best if you can arrange a young bottle gourd or buy it from the market. Remove skin from lauki and grate it. Grind black cardamom, cloves and black pepper. Check out quick and healthy weeknight dinner recipes . The lauki kofta is golden brown from outside and soft from inside. The vegetarian kofta prepared with bottle gourd is dunked in a spicy curry. Lauki kofta curry recipe variations. For recent post updates on my blog, … With the help of a knife, cut the ‘lauki’ in half or you can cut it at your convenience. but certainly the kofta curry recipe would be good alternative which is tasty yet healthy and nutritious. January 30, 2017 January 30, 2017 ~ starsmail03. These two mixed together & served make an excellent combination with Rice/Roti. Share on Twitter Tweet. 1. 0. (Kaddukash) Add besan, cilantro and salt to grated lauki. Share on Facebook Share. Now peel the whole skin of the bottle gourd or lauki with a peeling machine. Today’s recipe is a simple and tasty side dish recipe – Lauki Kofta Curry that goes really well with rotis, chapati, naan or kulcha or any Indian bread. These fried koftas are added to a tangy tomato based gravy usually and they taste really tasty. This kofta recipe will completely change your mind about lauki (bottle gourd) and make you fall in love with it. My husband loves lauki kofta curry and I make these yummy kofta curry … For instance, you could ignore almonds, cashew and use just melon seeds, if you are looking for a cheap meal option. In the simplest form, koftas consist of balls of minced or ground meat - usually beef, chicken, lamb, or pork - mixed with spices and/or onions. Note: While making kofta add besan and potato to bind the kofta well, do not use access besan otherwise kofta will become harder. One of the most liked dish in indian cuisine. But today we will be making kofte ki sabji or kofta curry. Simple, healthy bottle guard recipe or lauki recipe prepared from deep fried grated bottle gourd with tomato and onion based sauce. First peel off the skin of bottle gourd, chop them into big sized … Lauki Kofta Curry is a delicious Indian gravy dish which mainly comprises of two parts - Gravy made from onion tomato base & dumplings made from mixture of Bottle gourd, gram flour & flavored with spices. Next Post → Leave a Comment Cancel Reply. Share on LinkedIn Share. I remember we used to eat half of them just like that after frying as they were so hard to resist. Kofta is a family of meatball or meatloaf dishes found in South Asian, Middle Eastern, Balkan, and Central Asian cuisine. Lauki Kofta also known as Bottle-gourd Kofta is a vegetarian dish quite popular in India. How to Make Lauki (Green Gourd) Kofta Curry. Here is the recipe of Lauki Kofta (Bottle-gourd) for vegetarians. Koftas are basically crispy deep fried vegetable balls. Share on Digg Share. 0. Lauki kofta can also be served as started because of its great taste. 0. Make a tasty yet low calorie version of Lauki Kofta Curry with simple, step-wise picture recipe. Lauki or Bottle gourd is very high in water content and is rich in vitamin C, K, and Calcium. Serve lauki ke kofte with steamed rice, chapati, raita and salad for a wholesome home-cooked meal. Lauki Kofta Curry is one of the popular Kofta curries from the North. Send email Mail. Serve this medium spicy Tofu lauki kofta curry with chapatti, Roti, or Jeera rice. Print Print. Koftas are basically meatballs that can be had as a starter or a snack, it is also cooked in a curry and is had as a main course. 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lauki kofta curry

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